Red Wine Hot Fudge Sauce

Indulge in the rich and sophisticated flavor of red wine-infused hot fudge sauce. This decadent sauce is the perfect companion to your favorite cookies, adding a touch of elegance to your dessert.

Ingredients:

1 cup red wine
1/2 cup heavy cream
1/3 cup granulated sugar
1/4 cup unsweetened cocoa powder
1/4 teaspoon salt
4 oz dark chocolate, chopped
2 tablespoons unsalted butter
1 teaspoon vanilla extract

Instructions:

Add the heavy cream, granulated sugar, and red wine to a saucepan

Add the salt and unsweetened cocoa powder and mix them in until the mixture is smooth

Set the pan on medium heat and stir the mixture a few times as you bring it to a simmer

Take the pan off the heat and add the butter and chopped dark chocolate

Allow them to melt in the mixture while you slowly stir it

Add the vanilla extract and mix well

Let the sauce cool down a bit before you serve it

Put the Red Wine Hot Fudge Sauce on top of the cookies or desserts you like

Put any leftovers in a container that wont let air in and put it in the fridge

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