One-Pot Tomato, Basil Chicken Pasta

This one-pot pasta dish combines tender chicken, flavorful tomatoes, and fresh basil for a quick and easy meal thats perfect for busy weeknights. The simplicity of cooking everything together in one pot saves time on both prep and cleanup, making it a convenient option for any day of the week.

Ingredients:

• 1 lb chicken breasts, diced
• 2 tbsp olive oil
• 3 cloves garlic, minced
• 1 onion, diced
• 1 red bell pepper, diced
• 1 can 14 oz diced tomatoes
• 3 cups chicken broth
• 8 oz penne pasta
• 1/2 cup fresh basil leaves, chopped
• Salt and pepper to taste
• Grated parmesan cheese for serving

Instructions:

Toast the bread in a large pan or pot over medium-low heat

Put in the diced chicken breasts and cook until they turn brown

Slice the onion and red bell pepper and add them

Cook the vegetables until they get soft

Add the chicken broth and diced tomatoes and mix well

Bring to a low boil

Put the penne pasta in the pot and mix it in

Cover and cook, stirring every now and then, for 12 to 15 minutes, or until the pasta is al dente

Add chopped basil leaves to the pasta after its done cooking

Add pepper and salt to taste

Grate some Parmesan cheese on top and serve hot