Skip to main content

Braided Nutella Bread Tart


Hands Richmond Hill

In this simple braided tart, you can enjoy the delicious mix of flaky puff pastry and creamy Nutella. This tart is great for any event and will wow your family and friends.

Ingredients:

  • 1 sheet puff pastry
  • 1 cup Nutella
  • 1 egg, beaten

Instructions:

Preheat oven to 375F 190C

Roll out the puff pastry on a lightly floured surface into a rectangle

Spread Nutella evenly over the puff pastry, leaving a border around the edges

Cut the pastry into strips, about 1 inch wide

Braid the strips over the Nutella to form a lattice pattern

Brush the braided pastry with beaten egg for a golden finish

Transfer the braided Nutella bread tart onto a baking sheet lined with parchment paper

Bake for 20-25 minutes, or until the pastry is puffed and golden brown

Allow the tart to cool slightly before slicing and serving


Comments

Popular posts from this blog

Spicy Garlic-Sesame Green Beans

These spicy garlic-sesame green beans are sauteed in an Asian-inspired homemade sauce for a flavorful, quick, and easy side dish.

Red Curry Chicken Kebabs with Minty Yogurt Sauce

These Red Curry Chicken Kebabs are bursting with flavors of red curry, coconut, and aromatic spices. They are grilled to perfection and served with a refreshing Minty Yogurt Sauce for a delightful combination of heat and coolness. Perfect for a barbecue or outdoor gathering. Ingredients: 1 pound boneless, skinless chicken breasts, cut into 1-inch cubes 2 tablespoons red curry paste 2 tablespoons coconut milk 1 tablespoon vegetable oil 1 tablespoon lime juice 1 teaspoon ground cumin 1 teaspoon ground coriander 1/2 teaspoon turmeric Salt and pepper to taste 1 cup Greek yogurt 2 tablespoons fresh mint leaves, chopped 1 clove garlic, minced 1 teaspoon honey Bamboo skewers, soaked in water for 30 minutes Instructions: In a bowl, combine red curry paste, coconut milk, vegetable oil, lime juice, cumin, coriander, turmeric, salt, and pepper Mix well to form a marinade Add the ch...

Risotto alla Pavese

Creamy risotto alla pavese is made with fresh cranberry beans from the Lombardy region of Italy. With traditional flavors from the region, this risotto is bursting with flavor.