This quinoa and avocado salad is very healthy and tastes great. Its great for a light dinner or healthy lunch.
Ingredients:
- 1 cup quinoa, rinsed
- 2 cups water
- 1 ripe avocado, diced
- 1 cup cherry tomatoes, halved
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- 2 tablespoons lime juice
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions:
In a medium saucepan, bring the water to a boil
Add the quinoa and reduce heat to low
Cover and simmer for 15 minutes, or until quinoa is cooked and water is absorbed
Remove from heat and let cool
In a large mixing bowl, combine the cooked quinoa, diced avocado, cherry tomatoes, red onion, and cilantro
In a small bowl, whisk together lime juice, olive oil, salt, and pepper
Pour the dressing over the salad and toss gently to combine
Serve immediately or refrigerate until ready to serve

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