The SMOKY TTLA Vegan Sandwich tastes great and is a great plant-based alternative to the traditional BLT. Its great for any meal because it has smoky grilled tofu, crispy vegan bacon, and creamy avocado.
Ingredients:
- 1 block extra-firm tofu, pressed and sliced
- 1 tablespoon olive oil
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/4 teaspoon cumin
- Salt and pepper to taste
- 8 slices whole grain bread
- 8 slices vegan bacon
- 4 lettuce leaves
- 2 tomatoes, sliced
- 1 avocado, sliced
- Vegan mayo, for spreading
Instructions:
Preheat your grill or grill pan over medium heat
In a small bowl, mix olive oil, smoked paprika, garlic powder, cumin, salt, and pepper to create a marinade
Coat tofu slices with the marinade
Grill tofu slices for 3-4 minutes on each side until they have grill marks
In the same grill or grill pan, cook vegan bacon according to package instructions until crispy
Toast the bread slices
Spread vegan mayo on one side of each slice of bread
Assemble sandwiches by layering lettuce, tomato, avocado, grilled tofu, and vegan bacon on 4 slices of bread
Top with remaining bread slices, mayo side down
Slice sandwiches in half and serve

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